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Although many of the systems described above were initially developed by the pharmaceutical industry to modify the kinetics of pharmacotherapeutics, formulations with similar structural, physical, and chemical properties can be assembled using food-grade ingredients and are increasingly observed on the supplement market

Clinical trials on peptide therapy for ovarian function have seen small gains in AMH levels in select groups with mixed results

Assessment of the efficacy of a low-dose Iron supplement in restoring Iron levels to normal range among healthy Premenopausal women with Iron Deficiency without Anemia

doi: 10.1371/JOURNAL.PONE.0099012 38 Castaeda-ReyesE

Joshua Goldenberg: Yeah, it totally does, and it's interesting

Food Res Int 170:112753