Quenched Iron Wok Skillet The pan is made from

The pan is made from a single solid sheet of highly conductive but extremely light 2mm non-nickel stainless steel

Available in two sizes

you’ll return to it again and again

cleans like stainless

glazes and sauces

Quenched Iron Wok Skillet The pan is made fromThis light, flat bottomed pan, made from 2. 5mm thick wrought iron, is a high performance wok, offering fast, crisp cooking ideal for stir fries. It is also a great everyday pan for frying, poaching, braising, roasting and baking. The two handles make it easy to transport to the table. Created in Australia, each wok is wrought from a single sheet of iron and seasoned with rice bran oil to create a strong, all natural, non stick surface that improves