Jean-Michel Guillon Grand Cru Clos De Vougeot 2022 french because nurturing the soil and

because nurturing the soil and vines – without toxic chemicals and in harmony with nature – is the right thing to do for the land

and the bold

The Dão has become a quiet magnet for some of Portugal’s most thoughtful growers

That restraint mirrors the place

But it is the premier spot to grow Bordeaux varieties—particularly Cabernet—in Washington State

Jean-Michel Guillon Grand Cru Clos De Vougeot 2022 french because nurturing the soil andThe nose leans into ripe black cherry, macerated plum, and blackberry compote, framed by sweet spice, cocoa powder, vanilla pod, and a clear sheen of new oak. On the palate, the fruit comes across as generous and dark toned, with a glycerol richness and a glossy, almost creamy midweight texture, the levage contributing notes of toasted hazelnut, clove, and faint espresso. Theres plenty of concentration and drive beneath the polish, with firm, young