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Aged sheep's milk cheese that is injected with black truffle paste midway through aging
After a lot of experimenting
Typically we do five cheeses
They are the perfect pairing for pâtés
They are also featured in our Sausage & Porcini Pasta Dinner kit
Le Ferre Puglia Blend EVOO with Decorative Ceramic Tile Antipasti Aged sheep's milk cheese thatRegion: Castellaneta, Puglia. Estate produced. Varietals: Coratina, Frantoio, Leccino and OgliarolaColor: Rich, golden colorAroma: Slightly grassy, marjoramSoft on the palate. Balanced green banana flavor with medium peppery finish and a great, light floral aftertaste. Versatile. Best with spring greens, salads, halibut and with fior di sale on Ultimo Forno Friselle. Available for private label, 120 bottle minimum. Ingredients 100% Italian Extra
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