Zwilling Four Star 5.5" Flexible Boning Knife (31086-143) Mountain Edge vegetables and fruit as well

vegetables and fruit as well as for preparing fish and meat

13" closed

one-of-a-kind patterns

the 112 Slim possesses the same traditional features but sports a more modern look

snap on and off the handle

Zwilling Four Star 5.5" Flexible Boning Knife (31086-143) Mountain Edge vegetables and fruit as wellThis 5. 5 inch boning knife features a long, thin, flexible blade for precision trimming when separating meat from bones and joints. Four Star knives are made of proprietary special formula steel that has been perfected for almost 300 years. Combined with ZWILLINGs signature ice hardening technique, these FRIODUR blades are harder, sharper, they will not stain or chip, and they retain their sharpness longer. Precision forged from a single piece of